Shoyu(Soy Sauce) ramen and Kamifurano ramen are popular.Pork sagari-don rice bowl and tontoro-don rice bowl are our specialties.

Please try it once.Homely hospitality.

Because we are directly managed by a butcher shop, we prepare and serve fresh and delicious meat. You can enjoy Furano Wagyu beef, Kamifurano Wagyu beef, Sagari(Hanging Tender) from Kamifurano prod[...]

The local ramen “Furano Miso Ramen” is creamy and has a rich aftertaste, using miso prepared in a warehouse. Kamifurano pork is used in menus such as ch-ashu-(roasted pork fillet).

Your stomach and heart will be satisfied.

You can choose from two types of noodles!

Asahikawa Noodles” using natural water from the Taisetsuzan.( Mt.Taisetsu)

Sapporo Noo[...]

Focusing on the best ingredients, Yakiniku Lunch and Fried Food Set Meals

You can enjoy grilled meat on a charcoal brazier.

The restaurant offers a wide variety of beef dishes, includ[...]

Soup is made with subterranean water from the Taisetsu Mountains.

The soup is made from natural water and simmered for 6 hours with pork bones, seafood, and vegetables. The melt-in-your-mout[...]

The most homey restaurant in Kamihurano town, where you can casually dine with children or by yourself.
The restaurant offers a variety of dishes based on the concept of serving ramen during [...]

In addition to the standard pork sagari(Hanging Tender), you can also enjoy Genghis Khan(Mutton). Please try our recommended beef sagari.